IL NARCISISTA Recioto della Valpolicella DOCG
35,00 €
Sweet and velvety.
Impossible not to fall in love with it.
Harvest 2021
Pairings: chocolate-based desserts, tiramisu and red fruit tarts. For savory lovers it is ideal with blue cheeses such as Roquefort, castelmagno or Blu61 but also on its own as a meditation wine.
If you want to buy this wine, contact us!
12,5 Alcool (%)
147 Sugar (g/l)
7,4 Acidity (g/l)
3,5 PH
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Corvina, Corvinone, Rondinella, Croatina
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Guyot with 5000 vines per hectare, 8 buds per vine. Green cover between the rows. Average age of the vines: 15 years.
Harvesting method: manual, of selected bunches, at the end of September. Slow grape withering in the drying room until mid-February.
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Crushing and pressing of de-stemmed dry grapes in February. Fermentation at a controlled temperature of 16°C.
Maceration of the must for 20 days in contact with the skins, with daily pumping-over. Malolactic fermentation.
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The wine is aged in tonneaux for 12 months and then a further 6 months in steel tanks. It is then left to mature for at least 6 months in the bottle before sale.
Yeld: 25 hl/ha.